Celebrate New Year’s Eve at Bovino

Party through the night at Bovino!

Our steakhouse will be the stage for a spectacular night and a glamorous start into 2017. Join us for an evening of awards, champagne and Hollywood glamour.

The night is yours!
Welcome in the New Year as Hollywood’s most iconic film character. Your table will be your stage. 

Menu Includes:
•	Welcome drinks
•	7 course celebration dinner with wine selection
•	Live shows and live music
•	Open bar and dance floor
•	Late supper
•	Fireworks
•	1 bottle of Bollinger Champagne (per couple) 


O nosso Steakhouse será palco de uma festa memorável e sumptuosa com a sua "Oscars
Party" recriando esta festa glamorosa com passadeira vermelha e todo o glamour de Hollywood.
A noite é sua! Escolha o tema da sua mesa e vista-se a rigor! O palco é seu!
O MENU INCLUI:
•	Welcome Drinks
•	Menu de celebração com 7 pratos e seleção de vinhos
•	Live shows e música ao vivo
•	Open bar e pista de dança
•	Ceia
•	Fogo de artíficio
•	1 garrafa de Bollinger Champagne (por casal)

€275 ADULT / ADULTO
€138 CHILDREN / CRIANÇAS (6-12 YRS/ANOS)

RESERVATIONS / RESERVAS: guestservices@quintadolago.com or +351 289 351 909
Prepayment Required / Necessário Pré-Pagamento



Movie List
LISTA DE FILMES
007 - Casino Royale
A Chorus Line
A Fistful of Dollars
All That Jazz
An American in Paris
Annie
Ben Hur
Bugsy Malone
Cabaret
Casablanca
Chicago
Dirty Dancing
Easy Rider
Evita
Fame
Flashdance
Footloose
Gentlemen Prefer Blondes
Gladiator
Grease
Great Escape
Hairspray
Magic Mike
Mamma Mia
Mary Poppins
Moulin Rouge
Jailhouse Rock
Priscilla, Queen of the Desert
Pulp Fiction
Rebel Without a Cause
Saturday Night Fever
Singing in the Rain
Some Like It Hot
Star Wars
The Big Lebowski
The Blues Brothers
The Commitments
The Good, the Bad and the Ugly
The Godfather
The Lion King
The Rocky Horror Picture Show
The Umbrellas of Cherbourg
This is Spinal Tap
Tommy
Top Hat
Wayne’s World
West Side Story
Wizard of Oz

Menu Options

CANAPES
Caviar, blini, sour cream
Presunto and broad bean jelly
on cornbread crisp
APPETIZER
Lobster bisque and brioche roll
FIRST COURSE
Warm potted Irish Hereford short rib
with truffled almond butter
SECOND COURSE
Roast monkfish
with candied fennel, olives and clams
PALATE CLEANSER
Green tea & citrus sorbet
MAINS
Tournedos Rossini
Roast bone marrow mash & baby kale
DESSERT
Pecan daquaise and caramélia
with Valrhona chocolate mousse,
Zakapa Xo raisins and caramelized banana
CHEESE
Stilton & port
SUPPER — 1H00
Classic cabbage Portuguese soup
Mini suckling pig sandwiches
Mini steak sandwiches
Prawns on sea salt
Cheeses Selection
with traditional bread
DRINKS INCLUDED
Red and White Wine
Dona Maria, Júlio Bastos — Alentejo
Water, juices, and sodas
Champagne Bollinger
CANAPÉS
Caviar, blini, natas azedas
Presunto com geleia de favas
em crocante de milho
APERITIVO
Bisque de Lagosta com brioche
ENTRADA
Paté tépido de Irish Hereford
servido com manteiga de amêndoas
aromatizada com trufas
PEIXE
Tamboril assado
com funcho caramelizado e ameijoas
da nossa costa
SORBET
Sorbet de chá verde & lima
CARNE
Tournedos Rossini
Puré de batata aromatizado com tutano
SOBREMESA
Daquaise de noz Pecan e caramélia
servido com mousse de chocolate Valrhona,
passas aromatizadas com rum Zakapa XO
e banana caramelizada
QUEIJO
Stilton & Porto
CEIA — 1H00
Caldo verde
Mini sandwiches de leitão
Mini Pregos
Camarão com flor de sal
Seleção de Queijos
servido com pães tradicionais
BEBIDAS INCLUIDAS
Vinho Tinto e Branco
Dona Maria, Júlio Bastos — Alentejo
Água, sumos e refrigerantes
Champagne Bollinger